Fresh Processing Indian Mackerel

Fresh Processing Indian Mackerel WR is one of the most sought-after seafood items for global seafood importers. We adopt strict fresh processing standards to produce it, locking natural ocean flavor and firm flesh right after raw material selection. Every batch of Fresh Processing Indian Mackerel WR goes through full inspection to guarantee complete fish shape, clear eyes, bright silver skin and low breakage rate.

It features rich natural omega-3, moderate fat content and distinctive savory taste, widely favored in Southeast Asia, Middle East, Africa and South Asian markets. It fits diversified cooking methods including deep frying, curry stew, grilling and pan-frying, ideal for seafood distributors, supermarket buyers, restaurant chains and catering wholesalers. Our factory maintains stable year-round supply of Fresh Processing Indian Mackerel WR, supporting flexible customization on sizes, glaze ratio and export packaging to satisfy different market demands.

Basic Information

Product Name: Fresh Processing Indian Mackerel WR
Scientific Name: Rastrelliger kanagurta
Common Name: Indian Mackerel, Kembung, Bangda Fish
Processing Form: Whole Round (WR, head-on, whole fish)
Freezing Method: IQF / Block Frozen
Grade: Premium Grade A
Available Sizes
2–3 pcs/kg
3–4 pcs/kg
4–6 pcs/kg (best-selling)
6–8 pcs/kg
8-10 pcs/kg

Glazing & Net Weight

Glazing optional: 0% /10% /15% /20%
Net weight configurable as buyer’s requirement: 100%N.W, 90%NW, 85%N.W.

Packing

1.Standard export: 10kg bulk polybag per export carton
2.Optional inner packing: 1kg /2kg retail small bags
3.Private label & custom carton printing available for large FCL orders

Quality Advantages & Selling Points

Our core advantage of Fresh Processing Indian Mackerel WR is fresh processing and strict quality control. All raw materials of priducts are fresh wild-caught mackerel, processed and frozen within the shortest time to avoid meat deterioration. The Fresh Processing Indian Mackerel WR has firm meat, moderate fat content, rich omega-3 nutrients, few fine bones, and is suitable for various national cooking methods.
With stable annual output and sufficient inventory, we can supply large quantities of Fresh Processing Indian Mackerel WR all year round, perfectly serving seafood importers, wholesale distributors, supermarket retailers and catering chain buyers in Southeast Asia, Middle East, Africa and South Asia.

Cooking Suggestion

Perfect for fried whole Indian mackerel, mackerel curry, spicy grilled mackerel and marinated fish dishes. Thaw slowly under refrigeration to keep tender meat texture.