Fresh Frozen White Croaker Gutted

This Fresh Frozen White Croaker Gutted product from Hongxiang Supplier is a pre-treated commercial frozen seafood. After being caught, the internal organs are quickly processed, eliminating the cumbersome secondary cleaning operations required at overseas terminals and reducing the labor costs in the kitchen. The fish body is strictly controlled for integrity, the fish meat is firm and fine, the texture is white and soft, and the seafood flavor is light. It is suitable for different dietary preferences in various countries.

Parameters

English Name: Fresh Frozen White Croaker, Gutted
Scientific Name: Argyrosomus Argentatus
Processing Type: Gutted
Standard Processing: Fully gutted & cavity cleaned
Retention Features: Complete head, gills, scales, fins and tail; no cutting or trimming on fish body
Cavity Treatment: Thorough removal of intestines, stomach and black peritoneum; zero residual impurities, clean and hygienic interior
Available Size Grades：
Small: 150–300g/pc
Medium: 300–500g/pc ，500–1000g/pc
Large: 1–2kg/pc，2–3kg/pc
Customized size grading and mixed batch packaging are available upon client’s specific requirements.

Professional Packaging Solution

Our Fresh Frozen White Croaker Gutted adopt food-grade frozen special packaging to ensure intact product and leak-proof, moisture-proof performance:
Inner Layer: Thickened food-safe PE sealed bag, isolate external pollution
Outer Layer: High-strength corrugated carton for frozen food, compression-resistant and stackable
Standard Specification: 20KG net weight per carton
Custom Service: Support 10KG small carton, individual vacuum packaging, private label and customized marking printing

Storage Condition & Quality Guarantee

Required Storage Environment: Constant temperature ≤ -18℃, avoid repeated freezing and thawing
Valid Shelf Life: 24 months under standardized frozen storage conditions
Optimal Thawing Method: Slow thawing in refrigeration environment (0–4℃) maintains firm flesh texture and original seafood flavor, avoiding rapid thawing at room temperature

Raw Material Origin & Supply Strength

Source Origin: Professional mariculture farm-raised, cultivated in controlled high-quality seawater aquaculture zones of China (Yellow Sea, East China Sea, South China Sea)
Processing Advantage: Standardized aquaculture feeding and scientific breeding management ensure uniform fish size, stable flesh quality and low impurity rate. Fresh harvested fish are delivered to certified processing factories immediately, completing cleaning, finishing and ultra-fast freezing in one-stop procedure to lock in superior and consistent freshness.
Supply Capacity: Fully stable year-round supply unaffected by fishing seasons, sustainable full-container bulk shipment, flexible order support for small-batch trial orders and long-term cooperative bulk orders.

Premium Quality Criteria

All Fresh Frozen White Croaker Gutted comply with international aquatic food safety standards, with strict full-inspection before delivery:
1.Complete and straight fish body, no broken body, no severe skin peeling or scratches
2.Bright silver skin, transparent fish eyes, fresh red gills with natural marine state
3.Snow-white compact flesh, pure and fresh seafood taste, no peculiar smell, sourness or ammonia odor
4.Certified by HACCP food safety system, fully compliant with China export aquatic product inspection standards
5.Authorized test reports (heavy metal, microorganism, drug residue) are available for customs clearance and inspection

Product Value & Application Scenarios

Nutritional Value: Features high protein, low fat and low cholesterol. The tender, thornless-free partial flesh is easy to digest and absorb, suitable for all-age consumers, meeting healthy dietary needs. Culinary Adaptability: Extremely versatile for global cuisines, perfect for deep frying, charcoal grilling, steaming, braising, curry stewing and seafood soup. Widely popular in African, Middle Eastern, Southeast Asian and European civilian catering and supermarket markets.